Partnerships in an Open Innovation Strategy
The Food Science and Technology Journal noted that partnering between organizations to develop technology is as old as the joint venture, the license agreement, and the patent itself. Often people ask what is new about open innovation – haven’t we always done this? The answer is yes and no. While many of the tools of open innovation are
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Open Innovation at Tate & Lyle
The Innovation Excellence website noted that Tate & Lyle, the large B2B company focused on specialty food ingredients, has placed a large emphasis on innovation as a key source of future growth. They give a pivotal role to open innovation (OI) and complementary roles for OI partnerships
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Tate & Lyle Launches Open Innovation Platform
The Food Navigator website reports that from food ingredients that reduce the blood glucose response to food intake, to natural high-potency sweeteners, digestive health and weight management ingredients, and plant-based ingredients that can mask bitter flavor, these are just some of the ingredients
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What’s in Tate & Lyle’s innovation Pipeline?
The website foodnavigator reports that the food company Tate & Lyle is working on new products, some of which will be developed outside of its four walls by academics or entrepreneurs with which Tate & Lyle is forging partnerships via its open innovation platform. “We don’t suffer