EIT Food Opens Call for Ideas That Will Make a Real Difference to the Agrifood Sector

By • on August 19, 2022

The Bakery and Snacks website reported that EIT Food opens a call for ideas that will make a real difference to the agrifood sector. Through this Open Innovation Call, EIT Food will support bold new innovations that promise to transform the way we address agrifood challenges, said Paola Giavedoni, director of innovation at EIT Food. For the past five years the not-for-profit’s innovation call has resulted in a wave of powerful projects that are making a real difference to the agrifood industry.

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